Celebrate Christmas Day lunch with a delicious three course carvery in the beautifully draped Woodlands Suite.

Choose from a variety of Chef’s freshly prepared starters. Enjoy your chosen succulent meat, with Yorkshire pudding, “pigs in blank ets”, roasted potatoes and parsnips, seasonal vegetables and plenty of gravy! Finish with a visit to our tempting dessert cart.

Bar opens: 12 noon | Lunch served: from 12:30pm to 3pm
Dress code: smart casual

£10.00 non-refundable deposit per guest required, with full amount due four
weeks prior to the date.


Roasted garlic and butternut squash soup (v) Crème fraiche

Selection of cured meats

Pates and terrines

Smoked fish platter

Prawn and crayfish cocktail

Selection of house salads

Artisan breads


Roast Turkey
Cranberry, onion sage stuffing

Maple and grain mustard ham
Bread sauce, Yorkshire puddings

Whole roasted tomato and rosemary polenta (v & vegan)

Roasted and glazed root vegetables / Roasted potatoes / Mashed potatoes / Cauliflower cheese / Steamed seasonal vegetables


Selection of home-made desserts

Traditional Christmas pudding
Brandy sauce

Selection of cheese
Seasonal chutney and artisan biscuits

£71.95 per adult

£35.95 per child(5-12)

FREE under 4`s

Main Street, Brandon, Warwickshire, CV8 3FW

02476 546 000

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